(Reuters Health) - Tea drinkers who love a scalding-hot cup of the beverage may want to let it cool down a bit to avoid an increased risk of esophagus cancer, a new study suggests.
from Reuters: Health https://ift.tt/2UgGHGZ
Drinking scalding-hot tea may increase esophagus cancer risk
Reviewed by RK Creations
on
March 30, 2019
Rating: 5
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